Link to recipe: http://www.puffpastry.com/recipe/24047/no-fuss-fruit-pie#
Link to topping recipe: http://www.tasteofhome.com/Recipes/Puff-Pastry-Apple-Turnovers
My notes: I omitted the egg wash as Declan is allergic to egg whites. I still wanted something sweet on top so I used a butter/sugar/cinnamon topping from another recipe, and doubled it. I dumped it on this time and the extra burnt on a bit around the "pie", I'll probably just brush it carefully on next time. We're on a "no high fructose corn syrup" kick so we used Premium Apple Pie filling which had nothing but apples, sugar and spices in it. A scoop of vanilla ice cream would have worked with it nicely.
Not the most beautiful dessert ever, but it got 5 thumbs up from the boys = WIN
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